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Our Breads 2017-01-12T12:42:20+00:00

Chef Kevin Cabrera is completely devoted to baking all of his breads with traditional methods. A variety of his artisan breads will be available at Sandwich Isle Bakery in Waimea, with a limited selection at Waimea Town Market @ Parker School on Saturdays. View a map of these locations on our Where to Buy page.

A selection of our breads

Pane Pugliese

PANE PUGLIESE

20 Seed Sourdough

20 SEED SOURDOUGH

20 Seed Sourdough

KALAMATA OLIVE

20 Seed Sourdough

MULTIGRAIN

Baguette

BAGUETTE

Pain au Levain

PAIN AU LEVAIN

Raisin

RAISIN

Buttermilk

BUTTERMILK

Sour Cherry Walnut

SOUR CHERRY WALNUT

Cranberry Apricot Pecan

CRANBERRY APRICOT PECAN

Jalapeño Cheddar

JALAPEÑO CHEDDAR

Triple Oat Date

TRIPLE OAT DATE

Asiago Cracked Black Pepper

ASIAGO CRACKED BLACK PEPPER

Rosemary Gorgonzola

ROSEMARY GORGONZOLA